| Big set of beer snacks (cheese balls, squid rings, bread croutons with Parmesan, onion rings) | 760 | |
| Pastrami | 360 | |
| Bread croutons with Parmesan | 360 | |
| Onion rings | 320 | |
| BBQ chicken wings | 340 | |
| Cheese pads with berry sauce | 380 | |
| Battered squid rings with tartar sauce | 390 | |
| Pork knuckle with baked vegetables | 1290 | |
| BBQ pork ribs with stewed pickled cabbage | 840 | |
| Homemade sausages with stewed cabbage and bacon | 590 | |
| Homemade lamb sausage with vegetable cassoulet | 680 | |
| Homemade chicken sausage with bean cassoulet | 540 |
| Assorted cheese plate with forest cone jam | 1260 | |
| Marbled beef tartare with spicy sauce | 520 | |
| Tune tartare with avocado and french dressing | 730 | |
| Mozzarella with tomatoes and pesto sauce | 570 | |
| Spicy herring with potatoes and marinated onions | 390 | |
| Frosted lard with rye toasts | 310 | |
| Traditional russian snacks | 520 |
| Greek salad | 520 | |
| "Mimosa" salad with salmon gravlax | 590 | |
| Russian salad with smoked duck | 540 | |
| Vegetable salad | 340 | |
| Tomatoes with onion and cilantro | 490 | |
| Summer salad with tuna | 460 | |
| Vegetable salad with crispy eggplants and sunflower seeds | 490 | |
| Caesar salad with prawns | 690 | |
| Caesar salad with chicken | 540 |
| Scallops stuffed with truffle with Dor Blue sauce | 1070 | |
| Fried tiger prawns with chilli | 710 | |
| Smoked eel with Aioli - kimchi sauce | 1060 | |
| Zucchini pancakes with salmon and cream cheese | 570 |
| Borsch | 420 | |
| White mushroom soup | 530 | |
| Okroshka with beef/no meat | 420/360 | |
| Cold borsch | 410 | |
| Chicken soup with homemade noodles and quail egg | 380 | |
| Solyanka with hunting sausages and veal tongue | 560 | |
| Finnish fish soup | 580 | |
| Spicy lamb soup | 560 |
| Smoked salmon with basil puree | 1090 | |
| Trout steak with quinoa and zucchini salad | 930 | |
| Pike perch with vegetables and truffle oil | 730 | |
| Dorado with eggplant puree | 980 |
| Beef stroganoff with mashed potatoes and mushrooms | 930 | |
| Chicken Kiev with mashed potatoes and cranberry sauce | 860 | |
| Machete steak with tomato and onion salad | 1420 | |
| Ribeye steak with tomato and onion salad | 2800 | |
| Veal cheeks with mashed potatoes and truffle oil | 860 | |
| Duck breast with beetroot carpaccio, carrot mousse and pickled berries | 810 | |
| Filet mignon with celery mousse | 1190 | |
| Pork medallions with potatoes and mushrooms | 460 | |
| Homemade cutlets with mashed potatoes and pickled cucumber | 480 | |
| Chicken cutlets with mashed potatoes and pickled cucumber | 460 | |
| Burger "Metropol" of marble beef with caramelized onions | 780 | |
| Club sandwich with potato balls | 520 |
| Steamed broccoli with parmesan | 250 | |
| Bulgur with vegetables | 250 | |
| Idaho potatoes with garlic | 250 | |
| Grilled vegetables with pesto sauce | 450 | |
| French fries | 250 | |
| Steamed rice | 190 |
| "Anna Pavlova" | 370 | |
| Nut dacquoise roll with raspberries | 450 | |
| Caramel-orange praline | 450 | |
| Mango-passion fruit mousse | 370 | |
| Profiteroles with white chocolate cream | 370 | |
| Rum muffin with vanilla foam | 370 | |
| "Coffee gourmet" set (assorted desserts and coffee) | 490 | |
| Fruit plate | 980 | |
| Ice-cream 1 scoop | 130 |
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